Five-star One MICHELIN Key Le Leutaz, Megève

Flocons de Sel

A handful of wooden rooms and chalets at 1,300 metres above Megève, around the dining room where Emmanuel Renaut has held three MICHELIN stars since 2012.

Opens the hotel's own website. We have no arrangement with the hotel.

MICHELIN
One Key; three stars for the restaurant
Altitude
About 1,300 metres, at Le Leutaz
Reopened
Autumn 2025, after renovation
From the airport
About 100 km from Geneva

The hotel

A chef's house above the village.

Emmanuel and Kristine Renaut have cooked and kept house in Megève since the late 1990s. Today they work from the route du Leutaz, high on the slope above the village, in wooden chalets with open fires. He is a Meilleur Ouvrier de France. The house joined Relais & Châteaux in 2008, and in 2012 the MICHELIN Guide gave the restaurant its third star, which it has kept since.

In September 2024 the Renauts closed the hotel, restaurant and spa for more than a year of work, and reopened in the autumn of 2025. The rooms use pale wood and stone, hide rugs and wool throws. Every one has a bathtub and a terrace facing the mountains, and some have a stove for wood fires. Up here at 1,300 metres, the spa has a heated indoor pool.

  • The restaurant Three MICHELIN stars in 2026, and a table kept for every guest who books a room.
  • The spa A heated indoor pool, a sauna and a Swedish bath out on the terrace, at 1,300 metres.
  • Skiing A free shuttle runs guests down to the nearest lift.

Rooms & suites

Rooms with terraces, chalets with fires.

All the rooms face the mountains. Two freestanding chalets sit apart, each on two levels, and the house also lets places in the village.

  • Rooms Rooms and suites Pale wood and stone, a bathtub and a private terrace each; some with a wood-burning stove.
  • Chalets The mazots Two freestanding chalets with living and sleeping space on two floors.
  • In the village Chalet des Allobroges Four bedrooms, a full kitchen and a south-facing lounge, five minutes on foot from the Chamois gondola.

Dining

Three stars on the hill, a bistro in the village.

Restaurants as listed by the hotel; the stars are from the MICHELIN Guide France 2026. Shown for information.

  • Flocons de Sel Three Michelin stars Modern Emmanuel Renaut, Meilleur Ouvrier de France
  • Le Prieuré In the village 116 place de l'église, in the centre of Megève

Recognition

Awards and listings.

  • One MICHELIN Key Current selection
  • Three MICHELIN stars Since 2012, retained in 2026
  • Relais & Châteaux Member since 2008

Good to know

Before you go.

  • Arrival Check-in from 4 pm, check-out by 11 am.
  • Season The summer season ends on 2 November; the winter season opens on 4 December 2026.
  • Children Welcome at any age. Cots for children up to two are free.
  • Pets Accepted, and a charge may apply.

Getting there

Flying to Megève.

Geneva is the airport for scheduled flights and for private jets, which use its business aviation terminal. The house puts Geneva at about 100 kilometres; Megève is about an hour and a quarter by road, and the climb to Le Leutaz adds a few minutes, our estimate. A helicopter from Geneva reaches Megève in about twenty-five minutes.

Approximate flying time by midsize jet to Megève
  • Nice 45 min
  • Paris 50 min
  • Brussels 1 h 00
  • London 1 h 20
  • Dubai 6 h 50 long-range jet

Questions

What guests ask first.

How many MICHELIN Keys does Flocons de Sel have?
One. The MICHELIN Guide lists Flocons de Sel with one Key, and its restaurant with three stars.
Can hotel guests get a table at the restaurant?
Yes. The house guarantees a table at Flocons de Sel for guests who book a room.
Is Flocons de Sel open in November?
No. The summer season ends on 2 November and the winter season opens on 4 December 2026.
Can SkyCourtage arrange the flight to Megève?
Yes. We arrange Business and First Class seats on scheduled airlines and private jet charter to Megève, with one final price, our margin included. The hotel is booked with the hotel or through our booking partner.

Staying at Flocons de Sel?

Book the room, then the flight.

Rates and availability come from the hotel itself. For the journey to Megève, a Business or First Class seat or an aircraft of your own: tell us the date and we come back with one final price, our margin included.

Book with the hotel for Flocons de Sel (opens in a new tab)

Opens the hotel's own website. We have no arrangement with the hotel.